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Welcome to Perkins

Welcome to Perkins!

Founded in 1958, Perkins® operates 384 restaurants in 33 states and five Canadian provinces. The Perkins system includes 123 company-owned and operated restaurants and 261 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and high-quality food at a great value. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.

Welcome to Perkins!

Perkins is known as a great place to eat, and a great place to work.

The sixty-year longevity and success of the brand is attributed in large part to the concept’s ability to adapt to consumer dining trends and evolving taste preferences, as well as the dedication and commitment of its team members who are committed to providing memorable dining experiences each and every day.

The Company also has a baked goods manufacturing division operating under the name Foxtail which manufactures pies, pancake mixes, cookie dough, and muffin batter for in-store bakeries and third-party customers.

Marie Callender's

In 2006, the Perkins Restaurant & Bakery chain combined with Marie Callender's. Marie Callender's consists of 31 company and 26 franchised restaurants in the United States; it is famous for its handmade, fresh-baked pies and has a national presence through supermarket frozen entrée lines offered by ConAgra.

Marie’s commitment to freshly prepared foods using only the highest-quality ingredients is a hallmark of the brand. In addition to its legendary pies, Marie Callender's® serves up a wide variety of classic American foods updated with today's flavors, including its signature Famous Pot Pies, Roasted Turkey Dinner, Shrimp & Chicken Carbonara and Turkey Croissant Club.

Food

Each restaurant features a Salad Bar, freshly prepared home-style soups and signature cornbread, baked fresh and served hot from the oven. Many locations offer an all-you-care-to-enjoy Sunday Brunch Buffet and guests can relax with a glass of wine or beer (most locations), and top off their meal with a cup of Marie's Special House Blend Coffee.

More information can be found at http://www.perkinsrestaurants.com and http://www.mariecallenders.com

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